Food recipes
Smooth Buttercream Frosting
Smooth Buttercream Frosting Ingredients: shortening, vegetable, household, composite butter, without salt vanilla extract sugars, granulated milk, fluid, 1% fat, without added vitamin a and vitamin d Directions: Beat...
Smooth Buttercream Frosting
Ingredients:
shortening, vegetable, household, composite
butter, without salt
vanilla extract
sugars, granulated
milk, fluid, 1% fat, without added vitamin a and vitamin d
Directions:
Beat shortening and butter in a large bowl with an electric mixer until smooth, about 3 minutes; stir in vanilla extract.
Beat sugar, one cup at a time, into butter mixture on medium speed.
Add milk and beat on high speed until light and fluffy.
Keep icing covered with a damp cloth until ready to decorate.
For best results, keep icing refrigerated when not using.
Ingredients:
shortening, vegetable, household, composite
butter, without salt
vanilla extract
sugars, granulated
milk, fluid, 1% fat, without added vitamin a and vitamin d
Directions:
Beat shortening and butter in a large bowl with an electric mixer until smooth, about 3 minutes; stir in vanilla extract.
Beat sugar, one cup at a time, into butter mixture on medium speed.
Add milk and beat on high speed until light and fluffy.
Keep icing covered with a damp cloth until ready to decorate.
For best results, keep icing refrigerated when not using.