Food recipes
Chocolate Sauce
Chocolate Sauce Ingredients: pascha, organic bitter-sweet dark chocolate chips, cream, fluid, heavy whipping Directions: Coarsely chop the chocolate and place in a stainless steel bowl. Heat the cream until scalding,...
Chocolate Sauce
Ingredients:
pascha, organic bitter-sweet dark chocolate chips,
cream, fluid, heavy whipping
Directions:
Coarsely chop the chocolate and place in a stainless steel bowl.
Heat the cream until scalding, pour over the chocolate.
Let sit 5 minutes before stirring.
Stir with a whisk until very smooth.
Serve sauce warm, or refrigerate for later use.
This will keep for several weeks in the refrigerator.
To reheat, just gently heat over a double boiler.
Ingredients:
pascha, organic bitter-sweet dark chocolate chips,
cream, fluid, heavy whipping
Directions:
Coarsely chop the chocolate and place in a stainless steel bowl.
Heat the cream until scalding, pour over the chocolate.
Let sit 5 minutes before stirring.
Stir with a whisk until very smooth.
Serve sauce warm, or refrigerate for later use.
This will keep for several weeks in the refrigerator.
To reheat, just gently heat over a double boiler.