Food recipes
Cracker Jack Popcorn
Cracker Jack Popcorn Ingredients: corn, sweet, white, raw salt, table sugars, granulated butter, without salt syrup, maple, canadian oil, corn, peanut, and olive Directions: Put the popped popcorn in a very large bowl...
Cracker Jack Popcorn
Ingredients:
corn, sweet, white, raw
salt, table
sugars, granulated
butter, without salt
syrup, maple, canadian
oil, corn, peanut, and olive
Directions:
Put the popped popcorn in a very large bowl or roaster pan.
Set aside.
In a small saucepan, combine salt, sugar and butter.
Cook on medium-high heat and stir constantly for about five minutes.
Then, add the pancake syrup and continue to cook.
If sugar begins to burn, turn down heat and add some cooking oil or additional butter.
Keep stirring and cooking until the mixture becomes sticky and caramelized; approximately 15 minutes.
Once it has reached the caramel state, remove pan from heat and stir in peanuts.
Let mixture stand for about 5 minutes.
Then, pour over the popped popcorn and mix thoroughly.
Yields 16 servings.
Enjoy!
Ingredients:
corn, sweet, white, raw
salt, table
sugars, granulated
butter, without salt
syrup, maple, canadian
oil, corn, peanut, and olive
Directions:
Put the popped popcorn in a very large bowl or roaster pan.
Set aside.
In a small saucepan, combine salt, sugar and butter.
Cook on medium-high heat and stir constantly for about five minutes.
Then, add the pancake syrup and continue to cook.
If sugar begins to burn, turn down heat and add some cooking oil or additional butter.
Keep stirring and cooking until the mixture becomes sticky and caramelized; approximately 15 minutes.
Once it has reached the caramel state, remove pan from heat and stir in peanuts.
Let mixture stand for about 5 minutes.
Then, pour over the popped popcorn and mix thoroughly.
Yields 16 servings.
Enjoy!