Food recipes
Easy Dublin Coddle
Easy Dublin Coddle Ingredients: potatoes, raw, skin onions, raw pork, fresh, loin, tenderloin, separable lean only, raw bacon, meatless soup, chicken broth or bouillon, dry spices, nutmeg, ground butter, without salt...
Easy Dublin Coddle
Ingredients:
potatoes, raw, skin
onions, raw
pork, fresh, loin, tenderloin, separable lean only, raw
bacon, meatless
soup, chicken broth or bouillon, dry
spices, nutmeg, ground
butter, without salt
Directions:
Melt butter in 3-quart pot or a medium wok.
Slice onions thinly, peel and cube potatoes, cut meat into bite sized pieces.
Lightly brown onions.
Add all other ingredients; bring to a boil, reduce heat, simmer until potatoes are tender.
Pour off excess broth (I keep it to make soup later) and serve with the mustard.
Ingredients:
potatoes, raw, skin
onions, raw
pork, fresh, loin, tenderloin, separable lean only, raw
bacon, meatless
soup, chicken broth or bouillon, dry
spices, nutmeg, ground
butter, without salt
Directions:
Melt butter in 3-quart pot or a medium wok.
Slice onions thinly, peel and cube potatoes, cut meat into bite sized pieces.
Lightly brown onions.
Add all other ingredients; bring to a boil, reduce heat, simmer until potatoes are tender.
Pour off excess broth (I keep it to make soup later) and serve with the mustard.