Food recipes
Chive and Garlic Croutons
Chive and Garlic Croutons Ingredients: spices, garlic powder chives, raw parsley, fresh salt, table oil, olive, salad or cooking butter, without salt wheat flours, bread, unenriched Directions: Saute the first 4 ingre...
Chive and Garlic Croutons
Ingredients:
spices, garlic powder
chives, raw
parsley, fresh
salt, table
oil, olive, salad or cooking
butter, without salt
wheat flours, bread, unenriched
Directions:
Saute the first 4 ingredients in oil and butter in a large skillet for 1 minute.
Add the bread cubes, and toss gently until the liquid is absorbed.
Spread the bread cubes in a single layer on a baking sheet.
Bake at 350 degrees for 15 minutes or until crisp and golden, stirring occasionally.
Store the croutons in an airtight container once they are completely cooled.
Serve over tossed green salads.
(Or, if you are like me, sneak guiltily into the kitchen and have some for a midnight snack!
).
Ingredients:
spices, garlic powder
chives, raw
parsley, fresh
salt, table
oil, olive, salad or cooking
butter, without salt
wheat flours, bread, unenriched
Directions:
Saute the first 4 ingredients in oil and butter in a large skillet for 1 minute.
Add the bread cubes, and toss gently until the liquid is absorbed.
Spread the bread cubes in a single layer on a baking sheet.
Bake at 350 degrees for 15 minutes or until crisp and golden, stirring occasionally.
Store the croutons in an airtight container once they are completely cooled.
Serve over tossed green salads.
(Or, if you are like me, sneak guiltily into the kitchen and have some for a midnight snack!
).