Food recipes
Homemade Dog Cookies
Homemade Dog Cookies Ingredients: wheat flour, white, all-purpose, unenriched wheat germ, crude soup, beef broth or bouillon canned, ready-to-serve peanut butter, smooth style, without salt parsley, fresh blueberries,...
Homemade Dog Cookies
Ingredients:
wheat flour, white, all-purpose, unenriched
wheat germ, crude
soup, beef broth or bouillon canned, ready-to-serve
peanut butter, smooth style, without salt
parsley, fresh
blueberries, raw
Directions:
Preheat oven to 400 degrees F.
In a bowl combine the flour, wheat germ, chicken broth and peanut butter.
Fold in the parsley and dried blueberries.
Roll the dough out onto a floured surface (the dough should be about 1/4 thick).
Cut the dough into rectangles or use your favorite cookie cutter to cut out shapes.
Bake for 20 minutes (or until golden brown).
Let cool and serve.
Ingredients:
wheat flour, white, all-purpose, unenriched
wheat germ, crude
soup, beef broth or bouillon canned, ready-to-serve
peanut butter, smooth style, without salt
parsley, fresh
blueberries, raw
Directions:
Preheat oven to 400 degrees F.
In a bowl combine the flour, wheat germ, chicken broth and peanut butter.
Fold in the parsley and dried blueberries.
Roll the dough out onto a floured surface (the dough should be about 1/4 thick).
Cut the dough into rectangles or use your favorite cookie cutter to cut out shapes.
Bake for 20 minutes (or until golden brown).
Let cool and serve.