Food recipes
Cherry Quick Jam
Cherry Quick Jam Ingredients: cherries, sweet, raw lemon juice, raw sweetener, herbal extract powder from stevia leaf Directions: Cut the pitted cherries in half and place them in a large skillet. Add lemon juice and...
Cherry Quick Jam
Ingredients:
cherries, sweet, raw
lemon juice, raw
sweetener, herbal extract powder from stevia leaf
Directions:
Cut the pitted cherries in half and place them in a large skillet.
Add lemon juice and Stevia or sugar.
Cook on medium-high heat, stirring constantly.
As the cherries heat up, mash them with your spoon, its OK to have big chunks of cherries.
Cook until thick, about 10 minutes.
Place jam in a mason jar.
Let it sit on the counter until cooled, then place in the refrigerator.
Do not can this jam.
Yields 2 cups of jam.
Ingredients:
cherries, sweet, raw
lemon juice, raw
sweetener, herbal extract powder from stevia leaf
Directions:
Cut the pitted cherries in half and place them in a large skillet.
Add lemon juice and Stevia or sugar.
Cook on medium-high heat, stirring constantly.
As the cherries heat up, mash them with your spoon, its OK to have big chunks of cherries.
Cook until thick, about 10 minutes.
Place jam in a mason jar.
Let it sit on the counter until cooled, then place in the refrigerator.
Do not can this jam.
Yields 2 cups of jam.