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Chocolate Cake No Eggs or Butter

Chocolate Cake No Eggs or Butter Ingredients: wheat flour, white, all-purpose, unenriched sugars, granulated salt, table leavening agents, baking soda cocoa, dry powder, unsweetened vanilla extract vinegar, distilled...

Chocolate Cake No Eggs or Butter

Ingredients:
wheat flour, white, all-purpose, unenriched
sugars, granulated
salt, table
leavening agents, baking soda
cocoa, dry powder, unsweetened
vanilla extract
vinegar, distilled
oil, olive, salad or cooking
water, bottled, generic

Directions:
Mix dry ingredients throughly.
Add liquids and mix well with a fork.
Bake at 180 Celcius for 1 1/4 hours.
or until cooked when tested with a knife.
The cake can be iced or left plain.
It makes a nice dessert with cream or custard.