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Valentines Day Cookies

Valentines Day Cookies Ingredients: nuts, almonds salt, table leavening agents, baking soda spices, nutmeg, ground shortening confectionery, coconut (hydrogenated) and or palm kernel (hydrogenated) honey orange juice,...

Valentines Day Cookies

Ingredients:
nuts, almonds
salt, table
leavening agents, baking soda
spices, nutmeg, ground
shortening confectionery, coconut (hydrogenated) and or palm kernel (hydrogenated)
honey
orange juice, raw

Directions:
In a large bowl combine almond flour, salt, baking soda and nutmeg.
In a smaller bowl, mix together coconut oil, agave and orange zest.
Mix wet ingredients into dry.
Separate dough into 2 balls and place each on a piece of parchment paper.
Cover each ball of dough with another piece of parchment paper and roll out to 1/4 inch thickness.
Place the dough sheets on baking trays and put them in the freezer for 30 minutes.
Preheat oven to 350 degrees F.
Remove pans from freezer and use heart-shaped cookie cutters to cut out cookies.
Put the cut cookies back onto parchment lined baking trays leaving a bit of space between them.
Bake at 350 degrees F for 5-7 minutes.
Remove from oven, cool and serve.