Spareribs or Brisket Marinade

Spareribs or Brisket Marinade

Ingredients:
oil, olive, salad or cooking
soy sauce made from soy (tamari)
beverages, carbonated, cola, regular
pineapple juice, canned or bottled, unsweetened, without added ascorbic acid
salt, table

Directions:
Blend together all ingredients in a blender for 1 minute.
Spread on spareribs or brisket and chill at least 8 hours but preferably overnight.
Season to taste and smoke ribs or brisket at 240 degrees until cooked and tender.