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Chicken & bacon kebabs

Chicken & bacon kebabs Ingredients: 2 corn upon the cob 8 thick rashers back again bacon 6 brown cap mushrooms, wiped with moist kitchen area paper and halved 2 minor chicken fillets 2 tablespoons sunflower oil 1 tabl...

Chicken & bacon kebabs

Ingredients:
2 corn upon the cob
8 thick rashers back again bacon
6 brown cap mushrooms, wiped with moist kitchen area paper and halved
2 minor chicken fillets
2 tablespoons sunflower oil
1 tablespoon recently squeezed lemon juice
1 tablespoon maple syrup salt and recently flooring
black pepper

Directions:
First, cook the corn within just a saucepan of boiling water until finally delicate, then drain and neat.
Then, extend the bacon rashers utilizing the again of a knife. Lower each individual rasher inside of 50 percent, and wrap a piece more than each and every mushroom.
Then, slice each the corn and chicken into 8 equivalent components. Mixture with each other the oil, lemon juice and syrup. Year with salt and pepper, and brush higher than the chicken.
Then, thread the corn, bacon-wrapped mushrooms and chicken components alternately upon skewers, and brush all higher than with the lemon dressing.
Finally, grill for 8â€"10 minutes, turning after and basting at times with any further dressing. Provide sizzling. starters & canapés.