Food recipes
Cream Soup Substitute 2
Cream Soup Substitute 2
Ingredients:
milk, fluid, 1% fat, without added vitamin a and vitamin d
cornstarch
soup, chicken broth or bouillon, dry
Directions:
Combine all of the ingredients.
Store in an airtight container.
When ready to use, combine 6 tablespoons soup mix with 1 1/4 cups water in a small heavy saucepan and cook over medium heat, whisking constantly, until thickened.
Substitute for 1 can of cream soup.
Ingredients:
milk, fluid, 1% fat, without added vitamin a and vitamin d
cornstarch
soup, chicken broth or bouillon, dry
Directions:
Combine all of the ingredients.
Store in an airtight container.
When ready to use, combine 6 tablespoons soup mix with 1 1/4 cups water in a small heavy saucepan and cook over medium heat, whisking constantly, until thickened.
Substitute for 1 can of cream soup.
Printed from https://recipe.bluelayer.org/recipe/52819/cream-soup-substitute-2