Baked Salmon

Baked Salmon

Ingredients:
fish, salmon, atlantic, wild, raw
salad dressing, mayonnaise, regular
spices, pepper, black
cheese, parmesan, hard
delallo, italian seasoned breadcrumbs,

Directions:
Preheat oven to 350F.
Fillet salmon and place skin side down on a glass baking dish.
Spread a generous amount of mayonnaise; cover entire top of fish.
Sprinkle liberally with seasoned salt, cheese and dry bread crumbs.
Bake about 25 to 30 minutes, uncovered.
Place under broiler until top turns brown.