Food recipes
Pina Colada Popsicles
Pina Colada Popsicles
Ingredients:
shortening confectionery, coconut (hydrogenated) and or palm kernel (hydrogenated)
pineapple juice, canned or bottled, unsweetened, without added ascorbic acid
Directions:
Place the cream of coconut and pineapple juice in a blender.
Blend until smooth.
Pour into popsicle molds.
Freeze for several hours, preferably overnight!
Ingredients:
shortening confectionery, coconut (hydrogenated) and or palm kernel (hydrogenated)
pineapple juice, canned or bottled, unsweetened, without added ascorbic acid
Directions:
Place the cream of coconut and pineapple juice in a blender.
Blend until smooth.
Pour into popsicle molds.
Freeze for several hours, preferably overnight!
Printed from https://recipe.bluelayer.org/recipe/52748/pina-colada-popsicles