Food recipes
Sauteed Apples
Sauteed Apples Ingredients: butter, without salt apples, raw, with skin sugars, brown spices, cinnamon, ground Directions: Add butter to a large, deep skillet; set heat at medium. When the butter melts, add in the app...
Sauteed Apples
Ingredients:
butter, without salt
apples, raw, with skin
sugars, brown
spices, cinnamon, ground
Directions:
Add butter to a large, deep skillet; set heat at medium.
When the butter melts, add in the apples; turn the heat to low, cover, and cook for 10 minutes.
Add in the sugar and cinnamon; increase heat to medium; cook, stirring often, until the apples are tender and glazed, another 10 minutes or so.
Serve hot or warm.
Ingredients:
butter, without salt
apples, raw, with skin
sugars, brown
spices, cinnamon, ground
Directions:
Add butter to a large, deep skillet; set heat at medium.
When the butter melts, add in the apples; turn the heat to low, cover, and cook for 10 minutes.
Add in the sugar and cinnamon; increase heat to medium; cook, stirring often, until the apples are tender and glazed, another 10 minutes or so.
Serve hot or warm.