Chocolate Cranberry Pots

Chocolate Cranberry Pots

Ingredients:
spartan, real semi-sweet chocolate baking chips,
cream, whipped, cream topping, pressurized
cranberry sauce, canned, sweetened
orange juice, raw
cream, whipped, cream topping, pressurized

Directions:
Melt chocolate and cream together in a bowl over hot water.
Cool slightly and stir in the cranberry sauce and liqueur.
Lightly whip the extra cream and fold through.
Spoon into small cups and refrigerate 3 hours.