Food recipes

Vermont Salad Dressing

Vermont Salad Dressing

Ingredients:
oil, olive, salad or cooking
vinegar, cider
catsup
onions, raw
syrup, maple, canadian
salt, table
spices, garlic powder
spices, paprika

Directions:
Place all the ingredients into your blender.
Blend on high speed for 1 minute.
Serve immediately, or refrigerate.
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