Food recipes
Apricot Curry Sauce
Apricot Curry Sauce
Ingredients:
apricots, dried, sulfured, uncooked
spices, curry powder
roland, seasoned rice wine vinegar,
water, bottled, generic
Directions:
Puree all of the ingredients for 3 minutes, or until smooth.
Refrigerate overnight, and strain through a fine-mesh sieve.
Refrigerate until ready to use or for up to 1 week.
Ingredients:
apricots, dried, sulfured, uncooked
spices, curry powder
roland, seasoned rice wine vinegar,
water, bottled, generic
Directions:
Puree all of the ingredients for 3 minutes, or until smooth.
Refrigerate overnight, and strain through a fine-mesh sieve.
Refrigerate until ready to use or for up to 1 week.
Printed from https://recipe.bluelayer.org/recipe/52379/apricot-curry-sauce