Food recipes
Thin Rice Noodles/Idiappam/ Rice Sticks
Thin Rice Noodles/Idiappam/ Rice Sticks Ingredients: rice, white, long-grain, regular, unenriched, cooked without salt Directions: Soak the rice sticks in a large bowl of water that covers them completely for 23 hours...
Thin Rice Noodles/Idiappam/ Rice Sticks
Ingredients:
rice, white, long-grain, regular, unenriched, cooked without salt
Directions:
Soak the rice sticks in a large bowl of water that covers them completely for 23 hours.
Shortly before eating, drain them and put them back in the bowl.
With a pair of kitchen scissors, snip the noodles into manageable lengths.
Pour boiling water over them.
Leave for a minute and drain.
Ingredients:
rice, white, long-grain, regular, unenriched, cooked without salt
Directions:
Soak the rice sticks in a large bowl of water that covers them completely for 23 hours.
Shortly before eating, drain them and put them back in the bowl.
With a pair of kitchen scissors, snip the noodles into manageable lengths.
Pour boiling water over them.
Leave for a minute and drain.