Food recipes
Cottage Cheese Icebox Cookies
Cottage Cheese Icebox Cookies Ingredients: butter, without salt cheese, cottage, creamed, large or small curd wheat flour, white, all-purpose, unenriched leavening agents, baking powder, double-acting, sodium aluminum...
Cottage Cheese Icebox Cookies
Ingredients:
butter, without salt
cheese, cottage, creamed, large or small curd
wheat flour, white, all-purpose, unenriched
leavening agents, baking powder, double-acting, sodium aluminum sulfate
sugars, granulated
salt, table
Directions:
Blend butter and cottage cheese well.
Sift dry ingredients and add gradually to first mixture.
Form into thin roll and chill overnight.
Slice thinly and place on cookie sheet.
Bake at 350 degrees for 10-20 minutes.
Ingredients:
butter, without salt
cheese, cottage, creamed, large or small curd
wheat flour, white, all-purpose, unenriched
leavening agents, baking powder, double-acting, sodium aluminum sulfate
sugars, granulated
salt, table
Directions:
Blend butter and cottage cheese well.
Sift dry ingredients and add gradually to first mixture.
Form into thin roll and chill overnight.
Slice thinly and place on cookie sheet.
Bake at 350 degrees for 10-20 minutes.