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Blueberry Sauce

Blueberry Sauce Ingredients: blueberries, raw sugars, granulated water, bottled, generic lemon juice, raw cornstarch Directions: In a small sauce pan, heat blueberried, sugar, 1/3 cup of water, and lemon juice over me...

Blueberry Sauce

Ingredients:
blueberries, raw
sugars, granulated
water, bottled, generic
lemon juice, raw
cornstarch

Directions:
In a small sauce pan, heat blueberried, sugar, 1/3 cup of water, and lemon juice over med-high heat.
Bring to boil.
Cook until some berries burst, about 2 minutes.
In a small bowl, combine remaining water and cornstarch, stir until smooth.
Stir cornstarch mixture into the blueberries, a little at a time.
Return mixture to a boil over med-high heat, reduce heat to med and cook the mixture until thickened and no longer cloudy, about 2 minutes.
Serve warm.