Food recipes
Popcorn
Popcorn
Ingredients:
snacks, popcorn, air-popped (unsalted)
oil, olive, salad or cooking
Directions:
Pour 1/2 cup popcorn and 1/4 cup vegetable oil into Dutch oven; tilt pan to distribute popcorn.
Cover and cook over medium-high heat until 1 kernel pops; remove from heat.
Let stand 1 minute.
Return to heat; cook; shaking pan occasionally; until popcorn stops popping.
Ingredients:
snacks, popcorn, air-popped (unsalted)
oil, olive, salad or cooking
Directions:
Pour 1/2 cup popcorn and 1/4 cup vegetable oil into Dutch oven; tilt pan to distribute popcorn.
Cover and cook over medium-high heat until 1 kernel pops; remove from heat.
Let stand 1 minute.
Return to heat; cook; shaking pan occasionally; until popcorn stops popping.
Printed from https://recipe.bluelayer.org/recipe/51711/popcorn