Low Carb Vegetable Cheese Soup

Low Carb Vegetable Cheese Soup

Ingredients:
broccoli, raw
butter, without salt
peppers, sweet, green, raw
carrots, raw
onions, raw
cheese, parmesan, hard
soup, vegetable broth, ready to serve
alcoholic beverage, beer, regular, all
cheese, parmesan, hard
salt, table
spices, pepper, black

Directions:
Steam broccoli until tender.
Dice onion, carrot, and red bell pepper.
Saute onion, carrot, and red bell pepper in butter until tender.
If in block form, shred cheese.
Combine all ingredients into a high-sided mixing bowl.
Use an immersion blender to mix until uniform consistency.