Food recipes
Cinnamon Candied Walnuts
Cinnamon Candied Walnuts Ingredients: sugars, granulated spices, cinnamon, ground butter, without salt nuts, walnuts, english salt, table Directions: Preheat the oven to 400 degrees F. Combine the sugar and cinnamon i...
Cinnamon Candied Walnuts
Ingredients:
sugars, granulated
spices, cinnamon, ground
butter, without salt
nuts, walnuts, english
salt, table
Directions:
Preheat the oven to 400 degrees F.
Combine the sugar and cinnamon in a small bowl.
Melt the butter in a pan on the stove top and add the walnuts and all but 1 teaspoon of the cinnamon sugar mixture.
On low heat, stir the walnuts for 1 minute until they are fully coated and all the sugar has dissolved.
Place the walnuts, in a single layer, on a baking sheet lined with parchment paper.
Sprinkle on the remaining cinnamon sugar and a pinch of salt.
Place in the preheated 400 degrees F oven for 10 minutes.
Remove from the oven and toss with a spoon or spatula.
Serve warm or allow to cool completely and store in a sealed jar.
Makes 4-8 servings depending on your appetite.
Ingredients:
sugars, granulated
spices, cinnamon, ground
butter, without salt
nuts, walnuts, english
salt, table
Directions:
Preheat the oven to 400 degrees F.
Combine the sugar and cinnamon in a small bowl.
Melt the butter in a pan on the stove top and add the walnuts and all but 1 teaspoon of the cinnamon sugar mixture.
On low heat, stir the walnuts for 1 minute until they are fully coated and all the sugar has dissolved.
Place the walnuts, in a single layer, on a baking sheet lined with parchment paper.
Sprinkle on the remaining cinnamon sugar and a pinch of salt.
Place in the preheated 400 degrees F oven for 10 minutes.
Remove from the oven and toss with a spoon or spatula.
Serve warm or allow to cool completely and store in a sealed jar.
Makes 4-8 servings depending on your appetite.