Food recipes
Low Fat Cranberry Chocolate Chip Granola Bars
Low Fat Cranberry Chocolate Chip Granola Bars Ingredients: oats wheat flour, white, all-purpose, unenriched wheat germ, crude spices, cinnamon, ground honey cranberries, dried, sweetened spartan, real semi-sweet choco...
Low Fat Cranberry Chocolate Chip Granola Bars
Ingredients:
oats
wheat flour, white, all-purpose, unenriched
wheat germ, crude
spices, cinnamon, ground
honey
cranberries, dried, sweetened
spartan, real semi-sweet chocolate baking chips,
Directions:
Preheat oven to 300 degrees farenheit.
Spray an 8" square pan with cooking oil spray or coat sides and bottom of pan with canola oil.
In a large bowl, combine oats, flour, wheat germ, and cinnamon.
Stir in honey until dry ingredients are well coated.
Stir in dried cranberries and 1/3 cup of the chocolate chips.
Pat mixture into oiled pan.
Top mixture with remaining 1/3 cup of chocolate chips.
Bake for 18 - 20 minutes or until top is golden.
Cool in pan, then cut into squares.
Ingredients:
oats
wheat flour, white, all-purpose, unenriched
wheat germ, crude
spices, cinnamon, ground
honey
cranberries, dried, sweetened
spartan, real semi-sweet chocolate baking chips,
Directions:
Preheat oven to 300 degrees farenheit.
Spray an 8" square pan with cooking oil spray or coat sides and bottom of pan with canola oil.
In a large bowl, combine oats, flour, wheat germ, and cinnamon.
Stir in honey until dry ingredients are well coated.
Stir in dried cranberries and 1/3 cup of the chocolate chips.
Pat mixture into oiled pan.
Top mixture with remaining 1/3 cup of chocolate chips.
Bake for 18 - 20 minutes or until top is golden.
Cool in pan, then cut into squares.