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Soft Milky Bread with Cake Flour

Soft Milky Bread with Cake Flour Ingredients: egg substitute, powder milk, fluid, 1% fat, without added vitamin a and vitamin d tofu, raw, regular, prepared with calcium sulfate wheat flour, white, cake, enriched suga...

Soft Milky Bread with Cake Flour

Ingredients:
egg substitute, powder
milk, fluid, 1% fat, without added vitamin a and vitamin d
tofu, raw, regular, prepared with calcium sulfate
wheat flour, white, cake, enriched
sugars, granulated
salt, table
butter, without salt
leavening agents, yeast, baker's, active dry

Directions:
Combine the beaten egg and milk.
Add the ingredients in order from the top of the list to the bread maker.
Use the dry yeast course.
Choose the white bread course with a light crust and start.
Once it's finished, remove from the bread maker and it's complete.
Spread on this citrus jam.