Food recipes
Peaches For Fried Pies "And Pastry" Recipe
Peaches For Fried Pies "And Pastry" Recipe
Ingredients:
peaches, yellow, raw
sugars, granulated
vinegar, distilled
Directions:
Mix and cook till the consistency of peach preserves (It shouldn't be too runny or possibly juicy.)
Put in warm pint jars while boiling warm and seal or possibly in freezer containers and freeze.
Ingredients:
peaches, yellow, raw
sugars, granulated
vinegar, distilled
Directions:
Mix and cook till the consistency of peach preserves (It shouldn't be too runny or possibly juicy.)
Put in warm pint jars while boiling warm and seal or possibly in freezer containers and freeze.
Printed from https://recipe.bluelayer.org/recipe/51293/peaches-for-fried-pies-and-pastry-recipe