Food recipes
Asian Pecan Shrimp & Rice Salad
Asian Pecan Shrimp & Rice Salad Ingredients: rice, white, long-grain, regular, unenriched, cooked without salt nuts, pecans onions, spring or scallions (includes tops and bulb), raw crustaceans, shrimp, raw (not previ...
Asian Pecan Shrimp & Rice Salad
Ingredients:
rice, white, long-grain, regular, unenriched, cooked without salt
nuts, pecans
onions, spring or scallions (includes tops and bulb), raw
crustaceans, shrimp, raw (not previously frozen)
sauce, teriyaki, ready-to-serve
oil, olive, salad or cooking
Directions:
Mix rice, pecans, green onions and shrimp in large bowl.
Whisk teriyaki sauce and oil.
Pour over rice mixture, tossing to coat well.
Refrigerate at least 1 hour.
Ingredients:
rice, white, long-grain, regular, unenriched, cooked without salt
nuts, pecans
onions, spring or scallions (includes tops and bulb), raw
crustaceans, shrimp, raw (not previously frozen)
sauce, teriyaki, ready-to-serve
oil, olive, salad or cooking
Directions:
Mix rice, pecans, green onions and shrimp in large bowl.
Whisk teriyaki sauce and oil.
Pour over rice mixture, tossing to coat well.
Refrigerate at least 1 hour.