Food recipes
Chocolate Frosting I
Chocolate Frosting I Ingredients: margarine, regular, 80% fat, composite, stick, without salt cocoa, dry powder, unsweetened milk, fluid, 1% fat, without added vitamin a and vitamin d vanilla extract sugars, granulate...
Chocolate Frosting I
Ingredients:
margarine, regular, 80% fat, composite, stick, without salt
cocoa, dry powder, unsweetened
milk, fluid, 1% fat, without added vitamin a and vitamin d
vanilla extract
sugars, granulated
Directions:
In a large bowl, beat margarine and cocoa together until combined.
Add milk and vanilla; beat until smooth.
Gradually beat in confectioners' sugar until desired consistency is achieved.
Adjust with more milk or confectioners' sugar if necessary.
Ingredients:
margarine, regular, 80% fat, composite, stick, without salt
cocoa, dry powder, unsweetened
milk, fluid, 1% fat, without added vitamin a and vitamin d
vanilla extract
sugars, granulated
Directions:
In a large bowl, beat margarine and cocoa together until combined.
Add milk and vanilla; beat until smooth.
Gradually beat in confectioners' sugar until desired consistency is achieved.
Adjust with more milk or confectioners' sugar if necessary.