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Mustard Sauce

Mustard Sauce Ingredients: cream, fluid, heavy whipping cream, sour, cultured mustard, prepared, yellow sauce, worcestershire mustard, prepared, yellow salt, table spices, pepper, black spices, pepper, black spices, p...

Mustard Sauce

Ingredients:
cream, fluid, heavy whipping
cream, sour, cultured
mustard, prepared, yellow
sauce, worcestershire
mustard, prepared, yellow
salt, table
spices, pepper, black
spices, pepper, black
spices, pepper, red or cayenne
spices, basil, dried

Directions:
Combine all the ingredients in a 1-quart saucepan over medium-low heat.
Simmer and stir until thickened, about 15 to 20 minutes, stirring constantly.
Cool to room temperature.