Mounds Balls

Mounds Balls

Ingredients:
sugars, powdered
shortening confectionery, coconut (hydrogenated) and or palm kernel (hydrogenated)
milk, canned, condensed, sweetened
spartan, real semi-sweet chocolate baking chips,

Directions:
Mix together powdered sugar, coconut and condensed milk.
Roll into small balls and refrigerate at least one hour.
Melt chocolate in a double boiler and dip cooled coconut balls to coat.
Place on parchment paper to let chocolate harden.