Food recipes
Basic Cheese Sauce
Basic Cheese Sauce Ingredients: butter, without salt wheat flour, white, all-purpose, unenriched salt, table spices, pepper, red or cayenne mustard, prepared, yellow milk, fluid, 1% fat, without added vitamin a and vi...
Basic Cheese Sauce
Ingredients:
butter, without salt
wheat flour, white, all-purpose, unenriched
salt, table
spices, pepper, red or cayenne
mustard, prepared, yellow
milk, fluid, 1% fat, without added vitamin a and vitamin d
cheese, cheddar
Directions:
Melt butter in saucepan, add flour and seasonings and stir until blended.
Gradually add milk and cook stirring constantly until thickened.
Stir in cheese and heat until cheese melts and sauce is smooth.
Ingredients:
butter, without salt
wheat flour, white, all-purpose, unenriched
salt, table
spices, pepper, red or cayenne
mustard, prepared, yellow
milk, fluid, 1% fat, without added vitamin a and vitamin d
cheese, cheddar
Directions:
Melt butter in saucepan, add flour and seasonings and stir until blended.
Gradually add milk and cook stirring constantly until thickened.
Stir in cheese and heat until cheese melts and sauce is smooth.