Food recipes
Oriental Asparagus Salad
Oriental Asparagus Salad Ingredients: asparagus, raw soy sauce made from soy (tamari) oil, olive, salad or cooking vinegar, distilled sugars, granulated seeds, sesame seeds, whole, dried spices, ginger, ground spices,...
Oriental Asparagus Salad
Ingredients:
asparagus, raw
soy sauce made from soy (tamari)
oil, olive, salad or cooking
vinegar, distilled
sugars, granulated
seeds, sesame seeds, whole, dried
spices, ginger, ground
spices, cumin seed
Directions:
Cook the asparagus in a small amount of water until crisp tender, about 4 minutes.
Drain well and place in a large bowl.
Combine the remaining ingredients and pour over asparagus; toss to coat.
Cover and chill for 1 hour.
Drain before serving.
Ingredients:
asparagus, raw
soy sauce made from soy (tamari)
oil, olive, salad or cooking
vinegar, distilled
sugars, granulated
seeds, sesame seeds, whole, dried
spices, ginger, ground
spices, cumin seed
Directions:
Cook the asparagus in a small amount of water until crisp tender, about 4 minutes.
Drain well and place in a large bowl.
Combine the remaining ingredients and pour over asparagus; toss to coat.
Cover and chill for 1 hour.
Drain before serving.