Food recipes
Chewy Chocolate Pecan Cookies
Chewy Chocolate Pecan Cookies Ingredients: butter, without salt sugars, brown sugars, granulated vanilla extract wheat flour, white, all-purpose, unenriched cocoa, dry powder, unsweetened leavening agents, baking soda...
Chewy Chocolate Pecan Cookies
Ingredients:
butter, without salt
sugars, brown
sugars, granulated
vanilla extract
wheat flour, white, all-purpose, unenriched
cocoa, dry powder, unsweetened
leavening agents, baking soda
nuts, pecans
spartan, real semi-sweet chocolate baking chips,
Directions:
In a large bowl beat together the butter and sugars until creamy.
Add in the vanilla and mix until combined.
Mix in the flour, cocoa powder and baking soda and mix until just combined, then fold in the pecans and chocolate chips.
Refrigerate the dough for 30-60 minutes before baking.
Preheat oven to 325 F.
When the dough is done chilling scoop by the tablespoonful onto a baking sheet that youve lined with parchment paper or a Silpat.
Bake at 325 F for 10-12 minutes.
Then remove from the oven and let them cool completely before serving or else youll have a doughy sticky mess to contend with!
Ingredients:
butter, without salt
sugars, brown
sugars, granulated
vanilla extract
wheat flour, white, all-purpose, unenriched
cocoa, dry powder, unsweetened
leavening agents, baking soda
nuts, pecans
spartan, real semi-sweet chocolate baking chips,
Directions:
In a large bowl beat together the butter and sugars until creamy.
Add in the vanilla and mix until combined.
Mix in the flour, cocoa powder and baking soda and mix until just combined, then fold in the pecans and chocolate chips.
Refrigerate the dough for 30-60 minutes before baking.
Preheat oven to 325 F.
When the dough is done chilling scoop by the tablespoonful onto a baking sheet that youve lined with parchment paper or a Silpat.
Bake at 325 F for 10-12 minutes.
Then remove from the oven and let them cool completely before serving or else youll have a doughy sticky mess to contend with!