Food recipes
White Chocolate Cream Cheese Buttercream
White Chocolate Cream Cheese Buttercream Ingredients: spartan, real semi-sweet chocolate baking chips, cheese, parmesan, hard butter, without salt vanilla extract lemon juice, raw Directions: Coarsely chop the chocola...
White Chocolate Cream Cheese Buttercream
Ingredients:
spartan, real semi-sweet chocolate baking chips,
cheese, parmesan, hard
butter, without salt
vanilla extract
lemon juice, raw
Directions:
Coarsely chop the chocolate and melt in a double boiler over 160F water.
Don't allow the water to touch the bottom of the bowl.
Stir the chocolate until smooth, 10 minutes or so.
OR you can melt the chocolate in the microwave, stirring every 15 seconds, remove before fully melted and finish with residual heat.
Allow chocolate to cool.
In a mixing bowl beat the cream cheese with a flat beater until smooth and creamy, gradually beat in the cooled chocolate until smooth.
Beat in the butter, vanilla and optional lemon juice.
Ingredients:
spartan, real semi-sweet chocolate baking chips,
cheese, parmesan, hard
butter, without salt
vanilla extract
lemon juice, raw
Directions:
Coarsely chop the chocolate and melt in a double boiler over 160F water.
Don't allow the water to touch the bottom of the bowl.
Stir the chocolate until smooth, 10 minutes or so.
OR you can melt the chocolate in the microwave, stirring every 15 seconds, remove before fully melted and finish with residual heat.
Allow chocolate to cool.
In a mixing bowl beat the cream cheese with a flat beater until smooth and creamy, gradually beat in the cooled chocolate until smooth.
Beat in the butter, vanilla and optional lemon juice.