Food recipes
Homemade Condensed Milk
Homemade Condensed Milk Ingredients: milk, fluid, 1% fat, without added vitamin a and vitamin d sugars, granulated Directions: Pour the milk into a medium heavy saucepan and bring to a boil. Reduce to a simmer and coo...
Homemade Condensed Milk
Ingredients:
milk, fluid, 1% fat, without added vitamin a and vitamin d
sugars, granulated
Directions:
Pour the milk into a medium heavy saucepan and bring to a boil.
Reduce to a simmer and cook 45 minutes, stirring occasionally.
Stir in the sugar and continue simmering 10 to 15 minutes or until reduced to 3 cups.
Strain.
Homemade condensed milk can be refrigerated up to a week.
Ingredients:
milk, fluid, 1% fat, without added vitamin a and vitamin d
sugars, granulated
Directions:
Pour the milk into a medium heavy saucepan and bring to a boil.
Reduce to a simmer and cook 45 minutes, stirring occasionally.
Stir in the sugar and continue simmering 10 to 15 minutes or until reduced to 3 cups.
Strain.
Homemade condensed milk can be refrigerated up to a week.