Puritan Baked Beans

Puritan Baked Beans

Ingredients:
beans, snap, green, raw
pork, fresh, loin, tenderloin, separable lean only, raw
water, bottled, generic
salt, table
molasses
mustard, prepared, yellow

Directions:
soak beans overnight.
cover with water boil 1/2 hour drain.
add alternately beans and.
scored slices pork.
into the water add salt mustard and molasses
pour over beans.
cover.
bake 250 degrees for10 to 12 hours or at 325 degrees for 4 hours.
uncover last hour.