Food recipes
Master Mix for Biscuits
Master Mix for Biscuits Ingredients: wheat flour, white, all-purpose, unenriched milk, fluid, 1% fat, without added vitamin a and vitamin d leavening agents, baking powder, double-acting, sodium aluminum sulfate salt,...
Master Mix for Biscuits
Ingredients:
wheat flour, white, all-purpose, unenriched
milk, fluid, 1% fat, without added vitamin a and vitamin d
leavening agents, baking powder, double-acting, sodium aluminum sulfate
salt, table
cream, whipped, cream topping, pressurized
sugars, granulated
shortening, vegetable, household, composite
Directions:
Stir dry ingredients.
Cut in shortening until mixture resembles cornmeal.
Measure 3 cups into each freezer bag.
Freeze.
To make up biscuits:.
3 cups basic mix.
3/4 cup cold water.
Blend well.
Knead 10 strokes.
Cut into biscuits and bake 450 10 minites.
Ingredients:
wheat flour, white, all-purpose, unenriched
milk, fluid, 1% fat, without added vitamin a and vitamin d
leavening agents, baking powder, double-acting, sodium aluminum sulfate
salt, table
cream, whipped, cream topping, pressurized
sugars, granulated
shortening, vegetable, household, composite
Directions:
Stir dry ingredients.
Cut in shortening until mixture resembles cornmeal.
Measure 3 cups into each freezer bag.
Freeze.
To make up biscuits:.
3 cups basic mix.
3/4 cup cold water.
Blend well.
Knead 10 strokes.
Cut into biscuits and bake 450 10 minites.