Food recipes
Honey Chocolate Chip Cookies
Honey Chocolate Chip Cookies Yield: 2 dozen Ingredients: - 1 cup flour - 1 teaspoon baking powder - 1/4 teaspoon salt - 1/2 cup shortening - 1/2 cup honey - 1 minor egg - 1/2 teaspoon vanilla extract - 1/2 cup semiswe...
Honey Chocolate Chip Cookies
Yield: 2 dozen
Ingredients:
- 1 cup flour
- 1 teaspoon baking powder
- 1/4 teaspoon salt
- 1/2 cup shortening
- 1/2 cup honey
- 1 minor egg
- 1/2 teaspoon vanilla extract
- 1/2 cup semisweet chocolate chips
- 1/4 cup nuts, chopped
Directions:
1. First, preheat the oven to 375°F.
2. Next, sift the flour in advance of measuring, then sift two times with the baking powder and salt. Fixed apart.
3. Then, inside a superior blending bowl, cream the shortening and honey till the combination is mild and fluffy. Include the egg and overcome very well. Incorporate the sifted substances to the shortening mix. Insert the vanilla and combination very well. Fold in the chocolate chips and nuts. Chill.
4. Finally, eliminate by way of teaspoonfuls on to greased baking sheets, spacing effectively aside.
Yield: 2 dozen
Ingredients:
- 1 cup flour
- 1 teaspoon baking powder
- 1/4 teaspoon salt
- 1/2 cup shortening
- 1/2 cup honey
- 1 minor egg
- 1/2 teaspoon vanilla extract
- 1/2 cup semisweet chocolate chips
- 1/4 cup nuts, chopped
Directions:
1. First, preheat the oven to 375°F.
2. Next, sift the flour in advance of measuring, then sift two times with the baking powder and salt. Fixed apart.
3. Then, inside a superior blending bowl, cream the shortening and honey till the combination is mild and fluffy. Include the egg and overcome very well. Incorporate the sifted substances to the shortening mix. Insert the vanilla and combination very well. Fold in the chocolate chips and nuts. Chill.
4. Finally, eliminate by way of teaspoonfuls on to greased baking sheets, spacing effectively aside.