Food recipes
Triple Chocolate Shortbread Drops
Triple Chocolate Shortbread Drops Ingredients: wheat flour, white, all-purpose, unenriched butter, without salt sugars, granulated rice flour, white, unenriched pascha, organic bitter-sweet dark chocolate chips, milk,...
Triple Chocolate Shortbread Drops
Ingredients:
wheat flour, white, all-purpose, unenriched
butter, without salt
sugars, granulated
rice flour, white, unenriched
pascha, organic bitter-sweet dark chocolate chips,
milk, fluid, 1% fat, without added vitamin a and vitamin d
spartan, real semi-sweet chocolate baking chips,
nuts, pecans
Directions:
Toast flours under broiler for 7-11 minutes (it gives the cookies a nuttier flavor-- you can skip this step if you wish).
Cream butter and sugars.
Add flours and then the other ingredients.
Drop onto parchment lined baking sheets.
Bake @ 300 degrees for 25-30 minutes or until golden on bottom edges.
Ingredients:
wheat flour, white, all-purpose, unenriched
butter, without salt
sugars, granulated
rice flour, white, unenriched
pascha, organic bitter-sweet dark chocolate chips,
milk, fluid, 1% fat, without added vitamin a and vitamin d
spartan, real semi-sweet chocolate baking chips,
nuts, pecans
Directions:
Toast flours under broiler for 7-11 minutes (it gives the cookies a nuttier flavor-- you can skip this step if you wish).
Cream butter and sugars.
Add flours and then the other ingredients.
Drop onto parchment lined baking sheets.
Bake @ 300 degrees for 25-30 minutes or until golden on bottom edges.