Food recipes
Makeover Creamy French Dressing
Makeover Creamy French Dressing Ingredients: cornstarch water, bottled, generic lemon juice, raw catsup sugars, granulated onions, raw sauce, worcestershire salt, table mustard, prepared, yellow spices, onion powder s...
Makeover Creamy French Dressing
Ingredients:
cornstarch
water, bottled, generic
lemon juice, raw
catsup
sugars, granulated
onions, raw
sauce, worcestershire
salt, table
mustard, prepared, yellow
spices, onion powder
spices, garlic powder
oil, canola
Directions:
In a small saucepan, combine the cornstarch and water.
Bring to a boil; cook and stir for 1-2 minutes or until thickened.
In a blender or food processor, combine the lemon juice, ketchup, sugar, onion, Worcestershire sauce, salt, mustard, onion powder and garlic powder; cover and process until smooth.
While processing, gradually add oil in a steady stream.
Process until thickened.
Transfer to a bowl; stir in cornstarch mixture.
Cover and store in the refrigerator.
Ingredients:
cornstarch
water, bottled, generic
lemon juice, raw
catsup
sugars, granulated
onions, raw
sauce, worcestershire
salt, table
mustard, prepared, yellow
spices, onion powder
spices, garlic powder
oil, canola
Directions:
In a small saucepan, combine the cornstarch and water.
Bring to a boil; cook and stir for 1-2 minutes or until thickened.
In a blender or food processor, combine the lemon juice, ketchup, sugar, onion, Worcestershire sauce, salt, mustard, onion powder and garlic powder; cover and process until smooth.
While processing, gradually add oil in a steady stream.
Process until thickened.
Transfer to a bowl; stir in cornstarch mixture.
Cover and store in the refrigerator.