Food recipes
Aged-Formed Apricot Chocolate Chip Cookies
Aged-Formed Apricot Chocolate Chip Cookies Yield: 3 1/2 dozen Ingredients: - 1 1/2 cups flour - 1/4 teaspoon baking soda - 1/4 teaspoon salt - 1/3 cup furthermore 3 tablespoons margarine - 1 cup brown sugar, firmly pa...
Aged-Formed Apricot Chocolate Chip Cookies
Yield: 3 1/2 dozen
Ingredients:
- 1 1/2 cups flour
- 1/4 teaspoon baking soda
- 1/4 teaspoon salt
- 1/3 cup furthermore 3 tablespoons margarine
- 1 cup brown sugar, firmly packed
- 1 egg, crushed
- 1 teaspoon vanilla extract
- 6 ounces dried apricots
- 1/2 cup chopped walnuts
- 6 ounces (1 cup) semisweet chocolate chips
Directions:
1. First, preheat the oven to 350°F.
2. Next, sift collectively the flour, baking soda, and salt; fastened apart.
3. Then, in a major blending bowl, cream the margarine. Insert the sugar and incorporate cautiously. Include the egg and vanilla; combine nicely. Include the sifted substances.
4. Then, minimize the apricots into elements with scissors, then incorporate to the batter together with the nuts and chocolate chips.
5. Finally, get rid of so of teaspoonfuls on to greased baking sheets, spacing nicely aside.
Yield: 3 1/2 dozen
Ingredients:
- 1 1/2 cups flour
- 1/4 teaspoon baking soda
- 1/4 teaspoon salt
- 1/3 cup furthermore 3 tablespoons margarine
- 1 cup brown sugar, firmly packed
- 1 egg, crushed
- 1 teaspoon vanilla extract
- 6 ounces dried apricots
- 1/2 cup chopped walnuts
- 6 ounces (1 cup) semisweet chocolate chips
Directions:
1. First, preheat the oven to 350°F.
2. Next, sift collectively the flour, baking soda, and salt; fastened apart.
3. Then, in a major blending bowl, cream the margarine. Insert the sugar and incorporate cautiously. Include the egg and vanilla; combine nicely. Include the sifted substances.
4. Then, minimize the apricots into elements with scissors, then incorporate to the batter together with the nuts and chocolate chips.
5. Finally, get rid of so of teaspoonfuls on to greased baking sheets, spacing nicely aside.