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The Orchards' Chocolate Chip Cookies

The Orchards' Chocolate Chip Cookies Yield: 9 to 9 1/2 dozen Ingredients: - 6 cups flour - 1 tablespoon baking soda - 1 tablespoon salt - 3 cups margarine - 2 1/2 cups brown sugar, firmly packed - 1 cup granulated sug...

The Orchards' Chocolate Chip Cookies

Yield: 9 to 9 1/2 dozen

Ingredients:
- 6 cups flour
- 1 tablespoon baking soda
- 1 tablespoon salt
- 3 cups margarine
- 2 1/2 cups brown sugar, firmly packed
- 1 cup granulated sugar
- 5 eggs
- 2 teaspoons vanilla extract
- 2 1/2 cups semisweet chocolate chips

Directions:
1. First, preheat the oven to 350°F.
2. Next, merge the flour, baking soda, and salt, and mounted the combination apart.
3. Then, in a higher bowl, cream the butter with a major wooden spoon. Increase the brown and granulated sugars and start creaming till they're nicely mixed. beat inside the eggs, one at a period, and the vanilla. Combine in the dry substances, taking your arms to mix them perfectly. Carefully stir in chocolate chips.
4. Finally, get rid of by heaping tablespoonfuls on to parchment-included cookie sheets. Bake for around 8 minutes. Do not overcook. Desired destination the baking sheet on a rack consequently that air can flow into down below the cookies as they amazing, or fall parchment paper, with the cookies however within level, on to racks to interesting. Anytime they're thoroughly awesome, shop them tightly included.