Food recipes
Amish Bread
Amish Bread Ingredients: water, bottled, generic sugars, granulated leavening agents, yeast, baker's, active dry salt, table oil, olive, salad or cooking wheat flour, white, all-purpose, unenriched Directions: Dissolv...
Amish Bread
Ingredients:
water, bottled, generic
sugars, granulated
leavening agents, yeast, baker's, active dry
salt, table
oil, olive, salad or cooking
wheat flour, white, all-purpose, unenriched
Directions:
Dissolve sugar in warm water in a bowl.
Add yeast and allow to sit 10 minutes.
Add oil, salt and flour.
Mix well.
Knead well.
Place in a well oiled bowl, and cover for one hour to one and one half hours.
Knead down.
Let rest 10 minutes.
Form into 2 loaves
Place in greased loaf pans.
Allow to rise, covered, for one hour.
Bake 350F 30 minutes til golden.
Ingredients:
water, bottled, generic
sugars, granulated
leavening agents, yeast, baker's, active dry
salt, table
oil, olive, salad or cooking
wheat flour, white, all-purpose, unenriched
Directions:
Dissolve sugar in warm water in a bowl.
Add yeast and allow to sit 10 minutes.
Add oil, salt and flour.
Mix well.
Knead well.
Place in a well oiled bowl, and cover for one hour to one and one half hours.
Knead down.
Let rest 10 minutes.
Form into 2 loaves
Place in greased loaf pans.
Allow to rise, covered, for one hour.
Bake 350F 30 minutes til golden.