Food recipes
Simple Rosemary Shortbread
Simple Rosemary Shortbread Ingredients: butter, salted sugars, granulated spices, rosemary, dried wheat flour, white, all-purpose, unenriched sugars, granulated Directions: Cream butter & 2/3 c sugar until light & flu...
Simple Rosemary Shortbread
Ingredients:
butter, salted
sugars, granulated
spices, rosemary, dried
wheat flour, white, all-purpose, unenriched
sugars, granulated
Directions:
Cream butter & 2/3 c sugar until light & fluffy.
Blend in flour and rosemary.
Form into 3-4 dough cylinders and refrigerate.
When you're ready to bake a cylinder, remove from refrigerator and slice into1/4" or so slices.
Bake at 375 degrees for 9 minutes.
Immediately sprinkle with white sugar.
Ingredients:
butter, salted
sugars, granulated
spices, rosemary, dried
wheat flour, white, all-purpose, unenriched
sugars, granulated
Directions:
Cream butter & 2/3 c sugar until light & fluffy.
Blend in flour and rosemary.
Form into 3-4 dough cylinders and refrigerate.
When you're ready to bake a cylinder, remove from refrigerator and slice into1/4" or so slices.
Bake at 375 degrees for 9 minutes.
Immediately sprinkle with white sugar.