Cream Cheese and Herb Dip Recipe

Cream Cheese and Herb Dip Recipe

Ingredients:
cheese, parmesan, hard
cream, sour, cultured
onions, spring or scallions (includes tops and bulb), raw
dill weed, fresh
chives, raw
salt, table

Directions:
In the bowl of a food processor, combine the cream cheese, sour cream, scallions, dill, chives, and salt.
Pulse until everythings combined and the consistency is somewhat loose.
Scrape the mixture into a serving bowl, cover, and chill at least 1 hour before serving.