Microwave Popcorn

Microwave Popcorn

Ingredients:
corn, sweet, white, raw
oil, olive, salad or cooking
salt, table
cheese, parmesan, hard

Directions:
Put the popping corn, oil, and salt into a small paper bag.
Seal it up with 2 staples by folding over the top.
Microwave on high for 2-3 minutes or until theres about 5 seconds between the pops.
Remove bag from microwave.
Carefully open the bag and sprinkle on the Parmesan.
Close the bag with your hands and give it a good shake.
Pour into a bowl and enjoy!