Strawberries with Balsamic Vinegar and Black Pepper

Strawberries with Balsamic Vinegar and Black Pepper

Ingredients:
strawberries, raw
sugars, brown
vinegar, balsamic
spices, pepper, black

Directions:
Halve the strawberries if the strawberries are large, and quarter them if they are very large.
They should be in bite-size pieces.
Put the berries in a mixing bowl and sprinkle with brown sugar.
Toss and set aside for 30 minutes.
Sprinkle the balsamic vinegar and pepper on the berries and toss again.
Serve at room temperature for the fullest flavor.
The amount of sugar may be adjusted, depending on the sweetness of the berries.