Food recipes
Perfect Lemonade Recipe
Perfect Lemonade Recipe Ingredients: sugars, granulated water, bottled, generic lemon juice, raw water, bottled, generic Directions: Make simple syrup by heating the sugar and water in a small saucepan until the sugar...
Perfect Lemonade Recipe
Ingredients:
sugars, granulated
water, bottled, generic
lemon juice, raw
water, bottled, generic
Directions:
Make simple syrup by heating the sugar and water in a small saucepan until the sugar is dissolved completely.
While the sugar is dissolving, use a juicer to extract the juice from 4 to 6 lemons, enough for one cup of juice.
Add the juice and the sugar water to a pitcher.
Add 3 to 4 cups of cold water, more or less to the desired strength.
Refrigerate 30 to 40 minutes.
If the lemonade is a little sweet for your taste, add a little more straight lemon juice to it.
Serve with ice, sliced lemons.
Ingredients:
sugars, granulated
water, bottled, generic
lemon juice, raw
water, bottled, generic
Directions:
Make simple syrup by heating the sugar and water in a small saucepan until the sugar is dissolved completely.
While the sugar is dissolving, use a juicer to extract the juice from 4 to 6 lemons, enough for one cup of juice.
Add the juice and the sugar water to a pitcher.
Add 3 to 4 cups of cold water, more or less to the desired strength.
Refrigerate 30 to 40 minutes.
If the lemonade is a little sweet for your taste, add a little more straight lemon juice to it.
Serve with ice, sliced lemons.