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Sunflower-Sesame Molasses Cookies

Sunflower-Sesame Molasses Cookies Ingredients: seeds, sunflower seed kernels, dried seeds, sesame seeds, whole, dried wheat flour, white, all-purpose, unenriched pumpkin, raw salt, table leavening agents, baking soda...

Sunflower-Sesame Molasses Cookies

Ingredients:
seeds, sunflower seed kernels, dried
seeds, sesame seeds, whole, dried
wheat flour, white, all-purpose, unenriched
pumpkin, raw
salt, table
leavening agents, baking soda
oil, olive, salad or cooking
syrup, maple, canadian

Directions:
Preheat oven to 350F
Oil cookie sheet(s).
Coarsely chop sunflower and sesame seeds in food processor, blender, or by hand.
Place in large mixing bowl with flour, spice, salt, and baking soda and whisk together.
In separate bowl, beat together oil, sweetener, molasses, egg, vanilla, and milk or yogurt.
Add liquid ingredients to flour mixture.
Stir until combined.
Scoop by tablespoonfuls onto prepared cookie sheet.
Bake 12 minutes, or until bottoms are golden.
Cool on wire rack.
Makes 4 1/2 dozen.
or 2 dozen.
?
these crumble and fall apart.